A La Carte Menu

(Not Available Lunchtimes Or Sunday)

Please note that not all dishes may be available, please call ahead to check if there is something specific you would like.

Starters

Goats Cheese With Caramelised Onions And Baked Fig (gf)

£10.50

Bread To Share

Olives, Whipped Feta And Honey, Romesco Sauce And Pumpkin Seeds

For 2 £7.50, for 4 £12.50

Smooth Smoked Mackerel Pâté

With Toasted Sourdough

£9.50

Chilli And Garlic Butter King Prawns

With Crusty Bread

£12.00

Creamy Garlic Mushrooms (v)

With Crusty Bread

£8.50

Pan Fried Scallops (gf)

With Jerusalem Artichoke Purée And Pancetta Lardons

£12.50

Salads

Classic Greek Salad (gf) (v)

A Fusion Of MediterraneanIngredients, Olives, Vine Tomatoes, Feta, Hints Of Oregano And Cold-Pressed Olive Oil Romaine Heart Lettuce, Parmesan Shavings And A Light Caesar dressing

£13.50

Pan-Seared Chicken With Avocado And Crispy Bacon Salad (gf)

Romaine Heart Lettuce, Parmesan Shavings And A Light Caesar Dressing

£17.00

Salad Lyonnaise (gf)

Green Leaves, Pancetta Lardons, Boiled Egg And Light Dressing

£14.00

Garden Salad (gf) (v)

Mixed Leaves, Cherry Tomatoes, Cucumbers, Pepper And Red Onions, Aged Balsamic Dressing

£12.00

Add To Your Salad:

Grilled Chicken £7.00, Or Warmed Smoked Mackerel £5.00, Or Mixed Olives £2.50

Fish

Classic Beer Battered Fish and Chips

Served With Mushy Peas And Tartar Sauce

£18.00

Grilled Plaice With Chopped Prawn Lemon Butter Sauce (gf)

Grilled Whole Plaice With Samphire, Green Vegetables, Sauté Potatoes, Coated In A Prawn And Lemon Butter Sauce

£22.50

Pan-Seared Salmon (gf)

Fillet Of Salmon Coated In A Tuscan Sauce, With Baby Spinach And New Potatoes

£23.50

Pan-Seared Swordfish (gf)

Sauce Vierge, Sauté Potatoes, Steamed Green Veg And Samphire

£21.50

Vegetarian

Beer Battered Halloumi And Chips (v)

A Vegetarian Alternative To The Classic Fish And Chips, Served With Mushy Peas and Tartar Sauce

£17.00

Roasted Vegetable Sunflower And Feta Salad (gf) (v)

A Mix Of Green And Root Vegetables Tossed In A Light Vegetable Dressing

£15.00

Mains

Pan-Seared Breast Of Chicken (gf)

Thyme And Mushroom Sauce, Sauté Potatoes And Seasonal Veg

£19.50

Pan-Seared Roasted Lamb Loin Chops (gf)

Roasted Veg, Mash Potatoes And Asparagus And A Lemon Garlic Sauce

£29.00

Grill

Rack Of BBQ Ribs (gf)

Served With Corn, French Fries And A Side Salad

£23.00

10oz Ribeye Steak (gf)

Seared To Your Taste And Served With Beer Battered Onion Rings, Vine Tomatoes, Portobello Mushroom, Fries And A Choice Of Either Peppercorn Or Blue Cheese Sauce.

£31.00

10oz Ribeye Steak Served With Dirty Fries (gf)

Seared To Your Taste And Served With Cheese Sauce Coated With Gherkins, Bacon, Spring Onions And Sriracha Sauce.

£30.00

Tides Inn Cheese Burger

Beef Patty, Monterey Jack Cheese, Gherkins, Iceberg Lettuce, Burger Sauce, Served With French Fries And A Side Salad

£16.50

Crispy Chicken Burger

Crispy Breaded Chicken Fillet, Coated In Melted Cheddar Cheese, Special Sauce, Served With Fries And A Side Salad

£16.00

Sides

Chip-Shop Chips

£4.50

French Fries

£4.50

New Potatoes

£4.50

Beer Battered Onion Rings

£4.50

Mixed Salad

£4.50

Seasonal Vegetables

£4.50

Garlic Bread

£4.50

Loaded Fries With Cheese And Chilli

£9.00